I’ve said it many times on this blog – a huge part of why I love to travel is because I love to try new food. When it comes to seafood, I’ve eaten my fair share, especially in countries on the water (or by the world’s oldest/deepest lake). Whether it’s conch in Honduras or mussels in Malta, I always find it fun to sample the popular dishes in a country.
Around the World
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 Queenstown, New Zealand  Tel Aviv, Israel  Marrakech, Morocco  Ulan Ude, Russia  Istanbul, Turkey  Florianopolis, Brazil  Rome, Italy  …
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Here are the only rules: with the exception of one other person (in these cases, either my friends Kerri or Ella), I must not know who the person/people in the photos are.…
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In A Monastery, Koyasan, Japan In a Former Tuberculosis Clinic, Listvyanka, Russia (and yes we thought it was haunted) Hammocks For Backpackers in Tayrona National Park, Colombia The Thar Desert, India Sharing a…
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 Vang Vieng, Laos  The Machu Picchu Trail, Peru  Salento, Colombia  Ipiales, Colombia  Havana, Cuba  Silvia, Colombia  Copacabana, Bolivia  …
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Havana, Cuba  New Delhi, India  Kathmandu, Nepal  Niagara Falls, Canada  Popayan, Colombia  Las Peñitas, Nicaragua  Mancora, Peru  Luang Prabang, Laos  A colour (or shade,…