I’ve said it many times on this blog – a huge part of why I love to travel is because I love to try new food. When it comes to seafood, I’ve eaten my fair share, especially in countries on the water (or by the world’s oldest/deepest lake). Whether it’s conch in Honduras or mussels in Malta, I always find it fun to sample the popular dishes in a country.
Around the World
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Queenstown, New Zealand Tel Aviv, Israel Marrakech, Morocco Ulan Ude, Russia Istanbul, Turkey Florianopolis, Brazil Rome, Italy …
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Here are the only rules: with the exception of one other person (in these cases, either my friends Kerri or Ella), I must not know who the person/people in the photos are.…
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In A Monastery, Koyasan, Japan In a Former Tuberculosis Clinic, Listvyanka, Russia (and yes we thought it was haunted) Hammocks For Backpackers in Tayrona National Park, Colombia The Thar Desert, India Sharing a…
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Vang Vieng, Laos The Machu Picchu Trail, Peru Salento, Colombia Ipiales, Colombia Havana, Cuba Silvia, Colombia Copacabana, Bolivia …
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Havana, Cuba New Delhi, India Kathmandu, Nepal Niagara Falls, Canada Popayan, Colombia Las Peñitas, Nicaragua Mancora, Peru Luang Prabang, Laos A colour (or shade,…